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Chicken Jalfrezi Recipe

Ingredients

How to make it

  • Heat oil in a large saucepan over medium heat.
  • Add garam masala, cumin, mustard seeds, and turmeric. Stir 1 minute, until fragrant.
  • Add onion, ginger, and garlic. Cook stirring often for about 2 minutes, until onion starts to soften.
  • Add the red and green peppers and the chiles. Cook for 5 minutes, stirring often.
  • Increase heat to medium-high. Add chicken, and cook until it begins to brown.
  • Add tomatoes and cilantro. Lower heat and simmer 10 minutes, or until chicken is cooked through, stirring frequently.
  • Serve hot with basmati rice and naan bread. Yum!!

Reviews & Comments 3

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    " It was excellent "
    quaziefly ate it and said...
    Superfantabulous! Love this dish. 5!
    Was this review helpful? Yes Flag
    " It was excellent "
    joe1155 ate it and said...
    Delish!
    Was this review helpful? Yes Flag
  • pleclare 15 years ago
    Looks wonderful!
    Was this review helpful? Yes Flag

The Cook

je_suis_cindy Whereever, CA

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