How to make it

  • put a little bit of water on the bottom of the pan
  • Sprinkle salt, pepper and garlic on salmon
  • mix together mayonnaise and mustard until smooth
  • spread on fish
  • sprinkle dill and paprika
  • bake at 350
  • this fish also tastes really good when it is served with "tartar sauce" on the side, the same mix of mayonnaise and mustard with green olives mixed in!

Reviews & Comments 4

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  • frandee 15 years ago
    Love this simple and easy recipe!
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  • dynie 15 years ago
    I'm planning on trying this soon. It sounds good.
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    " It was just okay "
    derek1093 ate it and said...
    Really liked the easy recipe too, I expected the mayo-mustard mixture to melt more into the salmon but it still was delicious.
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    " It was good "
    arickard ate it and said...
    So easy to prepare with on-hand ingredients. I baked 3 filets for about 30 minutes.
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