Recipe

Chocolate Cream Cheese Crescents Recipe

Add Step-by-Step Photos	Blackcupcake / All my dishes 7 months, 3 weeks ago I make these when my litle cousins come to visit!they really love it and shout loud for more....omg Prep:20m Cook:15m Servings:8	Blackcupcak
	crescents

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Ingredients

1/4 cup powdered sugar

4 oz (half of 8-oz package) cream cheese, softened

1 1/2 teaspoons coffee-flavored liqueur or cooled strong coffee

1/2 teaspoon vanilla

1/4 cup finely chopped macadamia nuts

1 can (8 oz) Pillsbury® refrigerated crescent dinner rolls

Glaze

1/4 cup semisweet chocolate chips

1/2 teaspoon shortening or vegetable oil

Directions

Heat oven to 350°F. Lightly grease cookie sheet. In small bowl, combine powdered sugar, cream cheese, liqueur and vanilla; blend well. Stir in macadamia nuts.

Separate dough into 8 triangles. Spoon 1 heaping tablespoon cream cheese mixture onto shortest side of each triangle. Loosely roll up, starting at shortest side and rolling to opposite point. Place, point side down, on greased cookie sheet; curve into crescent shape.

Bake 12 to 15 minutes or until golden brown. Cool 5 minutes.

Meanwhile, in small saucepan over low heat, melt glaze ingredients; stir until smooth. Drizzle over warm rolls. Serve warm or cool. Store in refrigerator.

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