Recipe

Honey Garlic Barbecue Spareribs Recipe

Add Step-by-Step Photos	Karlyn255 / All my dishes 6 months, 3 weeks ago Honey and garlic make an interesting flavor combination in this chinese dish. A nice variation on the old stand by BBQ ribs. Prep time includes the 2 hours marinate time. Prep:110m Cook:60m Servings:6	Karlyn255
	spareribs chinese bbq

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Fans

rosiek

peetabear

thegoldmin

pleclare

puddlewond

efitobx

Ingredients

3 1/2 pounds Boston pork butt and/or spareribs

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Marinade:

2 tablespoons honey

2 tablespoons hoisin sauce

1 tablespoon oyster sauce

1 tablespoon light soy sauce

1 tablespoon dark soy sauce

3 - 4 garlic cloves, crushed

1/4 cup liquid honey, or 2 tablespoons honey dissolved in 4 tablespoons water

Directions

If using pork butt, cut into 3/4-inch lengthwise strips, trimming off part of the fat.

For the spareribs, leave in big flat pieces and cut into individual ribs after cooking.

Place the pork butt or spareribs in a shallow dish.

In a small bowl, combine the marinade ingredients.

Add the mixture to the meat and marinate in the refrigerator, covered, for 2 hours.

Turn occasionally to make sure the meat is completely coated.

Preheat the oven to 350 degrees Fahrenheit.

Line 1 or 2 cookie sheets with aluminum foil.

Place a rack on the cookie sheet and place the pork on the rack. Roast the pork for 30 minutes.

Brush with the honey and water mixture, turn over and brush the other side.

Roast for another 25 - 30 minutes, or until the ribs just begin shrinking and the internal temperature reaches 160 degrees Fahrenheit.

Remove and cool briefly before serving.

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*If the pork isn't cooking quickly enough, you can broil the meat for about 5 minutes before turning them over.

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Variations

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For a more garlicky flavor, add extra garlic when brushing the pork with honey. If you need a substitute for honey, try using brown sugar.

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I put them on the BBQ grill for even more flavor and cooking and cleanup ease.

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Comments

pleclare 6 months, 3 weeks ago said:
Thes look super. Love ribs!

puddlewonderful 6 months, 3 weeks ago said:
Yumo and high fibe

peetabear 6 months, 3 weeks ago said:
Oohh this sounds wonderful... ^5

thegoldminer 6 months, 3 weeks ago said:
HI, sounds good. Is light soy sauce Low Sodium Soy Sauce? Yep how can ribs covered in honey, hoisin and oyster sauce not taste good. Nice. JJ

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