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Aprasad / All my dishes 6 months, 2 weeks ago
This powder can be used as a table condiment or a added zing to any dish that needs a dash of spice. Simple to make and have on hand.
Prep:5m Cook:20m Servings:201
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Aprasad |
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aprasad 6 months, 2 weeks ago said:
You can reduce the red chillies to what ever level of heat you want, 4-5 is usually mild heat. 10-20 is hot heat.
peetabear 6 months, 2 weeks ago said:
This sounds so good..five forks
midgelet 6 months, 2 weeks ago said:
Great post!
maywest 3 weeks, 3 days ago said:
This is perfect for me there is nothing i cant eat in this and it sounds perfect for beef or chicken or many of my rice dishes. thanks so much. megan