Ingredients

How to make it

  • Sprinkle nuts over bottom of unbaked pie shell. Combine eggs, liquid used, sugar and flour. Beat until smooth. Stir in the remaining ingredients and pour into the pie shell. Bake in a 450 degree F oven for 10 minutes. Reduce heat to 350 degrees F,
  • and bake for another 25-35 minutes, or until pie is almost set. Cool on rack.
  • Garnish with a dollop of whipped cream!

Reviews & Comments 12

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    " It was excellent "
    andiecooks ate it and said...
    Y-U-M !
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    " It was excellent "
    chefzilla ate it and said...
    Right up my alley.Zilla
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  • twisunset 4 years ago
    This look's G-O-O-D!!!!!
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    " It was excellent "
    snowcat17 ate it and said...
    Val, I may just make this for next weekend.. I have a bronch coming up.. HIGH FIVE FORKS!!!
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    " It was excellent "
    chalgal ate it and said...
    This sounds really good! Thanks for sharing!
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  • annieamie 4 years ago
    Thanks for the recipe, Val. Did you ever make the pie? How'd it come out if you did? Please let us know? Thanks!
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    " It was excellent "
    grizzlybear ate it and said...
    Love coconut pie with white cholocate Ice Cream

    Great post
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    " It was excellent "
    sday5 ate it and said...
    this looks so good never had done the slivered almonds and I bet that is crunchy and tasty.
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    " It was excellent "
    momo_55grandma ate it and said...
    fantastic coconut pie high5 great post thanks
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    " It was excellent "
    juels ate it and said...
    This looks and sounds fantastic! Would love to try it with the coconut milk! Thanks for posting!
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  • valinkenmore 5 years ago
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    " It was excellent "
    sayboya ate it and said...
    WOW!
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