FLUFFY PEANUT BUTTER FROSTINGFrom peetabear 7 years ago
How to make it
- Gradually stir milk into flour in small saucepan. Cook over low heat, stirring constantly, until very thick. Transfer to medium bowl; press plastic wrap directly on surface. Cool to room temperature, about 1/2 hour.
- Add sugar, peanut butter, shortening, vanilla and salt. Beat on high speed of mixer until frosting becomes fluffy and sugar is completely dissolved. About 3 cups frosting
People Who Like This Dish 6
The Cookpeetabear Mid-hudson Valley, NY
The Rating6 people
Sounds great...:)wynnebaer in Dunnellon loved it
It does indeed...thanks!
Debdebbie919 in Manahawkin loved it
Oh boy peanut butter and chocolate, gets my 5henrie in Savannah loved it