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How to make it

  • Gradually stir milk into flour in small saucepan. Cook over low heat, stirring constantly, until very thick. Transfer to medium bowl; press plastic wrap directly on surface. Cool to room temperature, about 1/2 hour.
  • Add sugar, peanut butter, shortening, vanilla and salt. Beat on high speed of mixer until frosting becomes fluffy and sugar is completely dissolved. About 3 cups frosting

Reviews & Comments 4

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    " It was excellent "
    valinkenmore ate it and said...
    Thanks for the great post Peeta - can't wait to try this one! High 5
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    " It was excellent "
    henrie ate it and said...
    Oh boy peanut butter and chocolate, gets my 5
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    " It was excellent "
    debbie919 ate it and said...
    It does indeed...thanks!
    Deb
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    " It was excellent "
    wynnebaer ate it and said...
    Sounds great...:)
    Was this review helpful? Yes Flag

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