How to make it

  • 1. Heat oven to 375°F. Unwrap and coarsely chop chocolate bars; set aside.
  • 2. Beat butter, brown sugar and granulated sugar in large bowl until well blended. Add egg, milk and vanilla; beat well. Stir together flour, baking soda and salt; gradually beat into butter mixture. With wooden spoon work chocolate bar pieces, coconut and walnuts into mixture. (Dough will be stiff.) Press mixture in ungreased 13x9x2-inch baking pan.
  • 3. Bake 20 to 22 minutes or until edges are golden brown. (Do not overbake.) Cool completely in pan on wire rack. Drizzle VANILLA DRIZZLE over surface; allow to set. Cut into bars. About 24 bars.
  • VANILLA DRIZZLE: Combine 1/2 cup powdered sugar and 2 teaspoons milk in small bowl. Add additional milk, 1/2 teaspoon at a time, until of desired consistency.

Reviews & Comments 4

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    m11andrade ate it and said...
    This is on my list of things to do this weekend! My youngest son just caught sight of the recipe. It surely looks like a keeper to me! Gets my 5!
    Was this review helpful? Yes Flag
    " It was excellent "
    dynie ate it and said...
    Wow. You'd better only make these when company is coming if you don't want to let yourself eat the whole pan!
    Was this review helpful? Yes Flag
    " It was excellent "
    victoriaregina ate it and said...
    my children love you to pieces! 5 and a flag from Virginia and Vincent.
    Was this review helpful? Yes Flag
    " It was excellent "
    juels ate it and said...
    These look and sound divine! Bookmarked, and high 5 + a beauty flag for you!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes