Recipe
Coleslaw With Cranberries Recipe
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Chefbaudri / All my dishes 6 months, 3 weeks ago
This a great twist on coleslaw. Perfect for summer cookouts. Found somewhere on internet and tweaked it to make it my own. We all LOVED it.
Prep:10m Servings:8
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 Chefbaudri |
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Fans
Ingredients
- 1 and one half bags (14 oz. )prepared coleslaw
- 1/3 cup honey roasted almond slices
- 3/4 cup orange-flavored craisins (sweetened cranberries)
- 1/4 cup red wine vinegar
- 2 Tablespoons raspberry jam
- 3 Tablespoons sugar
- 1/2 teaspoon dry mustard
- 1 Tablespoon olive oil
- 2 pinches salt
Directions
- In a small saucepan, heat vinegar, jam, sugar, mustard, olive oil and salt.
- Allow mixture to cool.
- In large bowl, mix coleslaw mix, almonds and craisins.
- When dressing mixture is cool, pour over coleslaw and stir well. Let sit one hour and then stir again.
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juels 6 months, 3 weeks ago said:
Sounds unique and very tasty! Love the sweet and tangy sound of this recipe!
momo_55grandma 6 months, 3 weeks ago said:
I love the tweak too. print try and save for sure high5 thanks
midgelet 6 months, 3 weeks ago said:
Sounds devine!
ttaaccoo 6 months, 3 weeks ago said:
Me 4!! Count me in. I love love coleslaw!! thank you for a great idea! 55555 (ps. cabbage is way healthy, and stays crunchy about a week in tupperware with absorbent papertowel tucked inside)