Ingredients
- 2 lbs. ground pork shopping list
- 1/2 cup fresh bread crumbs soaked in 1/4 cup milk shopping list
- 1 chorizo finely chopped (or 4 oz. pepperoni) shopping list
- 2 eggs, slightly beaten shopping list
- 1/4 cup sweet relish shopping list
- 1/4 tsp. pepper shopping list
- 1 small onion finely chopped shopping list
- 2 tsp. salt shopping list
- 2 tbsp. raisins shopping list
- 2 hard boiled eggs, quartered shopping list
- 2 tbsp. softened butter shopping list
How to make it
- • Thoroughly combine all ingredients except cooked eggs and softened butter. Preheat oven to 350 degrees F.
- • Butter the center of a 12 by 18 inch piece of heavy duty aluminum foil.
- • Spread pork mixture on buttered foil making a rectangle about 8 by 12 inches.
- • Arrange hard boiled eggs in a row at the center lengthwise.
- • Roll meat around eggs and wrap with the foil sealing the edges securely.
- • Bake in a pan for 1 1/2 hours. Let rest for 15 minutes before unwrapping. Slice crosswise and serve.
People Who Like This Dish 6
- midgelet Whereabouts, Unknown
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The Rating
Reviewed by 3 people-
agree,loks great
midgelet
in Whereabouts loved it
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This looks great - I'd also like to know its origin. I will certainly try this recipe!
Thanks
Nellie
(Susan)
sitbynellie
in Glasgow loved it
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