Ingredients

How to make it

  • In a sauce pan, add oil and garlic, cook until golden brown and set aside. (leave some for ganish)
  • In a saucepan, boil the water and rice ( washed rice for couple of time to in a clear water to lighted up the starch in rice). Bring to boil, make sure you stir so rice don't stick to pan, cook until rice is tender.
  • While cooking rice, in another pan, add remaining garlic, ginger and chicken.
  • When chicken are cooked, pour chicken into a boiling rice. Cook it for about 5 minutes in a medium heat when ready add cilanto and green onion top with fried garlic and it ready to serve....
  • if use egg, craked and pour egg into the boiling rice for about 2-3 minutes and scoup it out and pour in a bowl along with your rice soup. ....Hope you enjoy this morning recipe...
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