Super Tender Biscuits Recipe

Super Tender Biscuits

From m11andrade 14 years ago

These biscuits are tender every time! My kids love these with sausage gravy, but I think I like them best with lots of butter and strawberry jam!

Preheat oven to 450 degrees F.
Stir together dry ingredients in a medium bowl.
Cut in the shortening until blended thoroughly.
Stir in buttermilk and 2 T. of the melted margarine until well blended.
On a lightly floured surface, knead dough for 1 minute, or until smooth and elastic.
Roll out dough to 1/2" - 3/4" thickness; cut with a floured biscuit cutter; place biscuits on an ungreased cookie sheet.
Bake for 10-12 minutes or until golden.
Brush hot biscuits with remaining melted margarine.

What do you think?

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

If you made this, attach a rating to your comments.

How Good Was It?

Post Message or cancel

" It was excellent "
juels ate it and said...
Love warm, soft bicuits! Will have to try your version, thanks for sharing!
Was this review helpful? Yes Flag
" It was excellent "
momo_55grandma ate it and said...
great post wonderful biscuits thanks high5
Was this review helpful? Yes Flag
dandelion 14 years ago
Do you ever find butter flavored shortening too soft for the job. It seems that since they changed the formula for Crisco, it doesn't work as well in recipes. I think I'll try this with butter instead. THX for posting. :)
Was this review helpful? Yes Flag

m11andrade Kankakee, IL

Subscribe to My Recipes

Like m11andrade's recipes? Never miss an upload!

Reviewed by 3 people

Love warm, soft bicuits! Will have to try your version, thanks for sharing!

juels in Clayton loved it
great post wonderful biscuits thanks high5

momo_55grandma in Mountianview loved it