Recipe
Crispy Fish In Chips Recipe
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Upstatevoyager / All my dishes 2 years, 5 months ago
As much as I love deep fried fish, this comes close. And maybe just a BIT healthier.
Prep:10m Cook:20m Servings:4
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 Upstatevoya |
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Fans
Ingredients
- 1 (5 1/2 ounce) bag salt and vinegar flavored potato chips
- 1 tablespoon fresh parsley, minced
- 1/4 teaspoon ground black pepper
- 1 1/2 pounds skinless haddock, cod or whiting filets
- 4 tablespoons butter, melted
Directions
- Preheat oven to 425 degrees.
- Crush potoato chips.
- Coat a shallow baking pan with non-stick cooking spray.
- Combine crushed potato chips, parsley and pepper. (A bit of cayenne can be added as well.)
- Brush fish filets with butter.
- Dredge in chips.
- Bake 15 to 20 minutes.
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modelsmom 1 year, 10 months ago said:
What a great idea - I've got to try this!
jo_jo_ba 1 year, 3 months ago said:
Mmmm... got my 5!
kigster 1 year, 2 months ago said:
Great idea! I'll try this, thanks!
valinkenmore 6 months, 1 week ago said:
High 5 on this one! Have some halibut in the freezer waiting for this one!