Recipe

Chicken And Bacon Fajitas Recipe


Chicken And Bacon Fajitas Recipe
This dish puts a spin on Fajitas, I just goofed with the recipe I had until I came up with this it is a big hit with all my family and friends

Suggaak

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Ingredients
  • 2 to 3 pounds of Boneless skinless chicken
  • 1 pound of thick cut bacon
  • 2 bell peppers
  • 1 large onion
  • 2 packs of taco or fajita seasoning
  • 2 packages of soft taco shells
  • 1 large jar of sour cream
  • 1 large bag of shredded cheese or just shred your own.

Directions
  1. Slice the bacon into 1/2 inch pieces cook on medium high heat until done. Take out and drain on a paper towel. Reserve bacon grease for cooking the chicken it adds more flavor.
  2. Slice the chicken into how ever thick you like the slices I cut them in 1/4 inch slices. Add them into the bacon grease and if needed add a little more oil to the pan, Cook until done.
  3. Slice the bell peppers and onions in strips how ever you like them,
  4. Add bacon and chicken into the pan cook together for a couple of mins until stirred together well then add the taco or fajita seasoning follow the directions on back of packet.
  5. Right before the seasoning time for cooking is done add your bell peppers and onions don't over cook I usually leave them cooking for 4 to 6 mins but you cook for however long you like the texture to be.
  6. Heat up the tortilla shells and serve hot enjoy!

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Comments


I love the sounds of this and who doesn't love bacon. Yummers. You have my 5. Great post.


Sitting here thinking, "Do I have everything to make this?" Great recipe, thanks so much for sharing...^5
Deb =)


Great post and sounds delicious Im going to try this one:)


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