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How to make it

  • Muddle the tomatoes.
  • Push through a fine sieve to remove any seeds or skin.
  • Retain just the tomato juice. -
  • Muddle the basil and ginger in the lemon juice in a cocktail shaker.
  • Add the tomato juice, fish sauce, Sriracha and vodka and shake until well mixed.
  • Pour into a martini or old-fashioned glass.
  • Garnish with a small tomato, basil or a thai pepper.
Heirloom Tomatoes   Close

Reviews & Comments 5

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    " It was excellent "
    seagrass ate it and said...
    Very interesting. Saving this. I would kick up the vodka to 2oz. lol. Thanks!
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    " It was excellent "
    quaziefly ate it and said...
    Perfect Saturday morning drink! Keeper! 5!
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  • justjakesmom 8 years ago
    Boy, this is a real purist's bloody mary! Sounds good, Annie!
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    " It was excellent "
    debbie919 ate it and said...
    Sounds great, and love the name! Five forks...
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  • 22566 8 years ago
    With my best British Accent..."Bloody Good,sounding recipe."

    Thank-you,Annie,hope all is well with you and the Wee One.

    Kind Regards

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