Recipe

Penne With Spinach And Pine Nuts Recipe

	Hottamale / All my dishes 2 years, 5 months ago Simple and so good! Perfect with some fabulous bread and a glass of wine. Prep:15m Cook:20m Servings:4	Hottamale
	penne pasta pine nuts spinach tomatoes easy

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candygirl

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Ingredients

1 clove garlic, minced

1 c. sliced mushrooms

1/2 c. sliced green onion

1/2 c. pine nuts

1/4 c. Parmegiano-Reggiano

2 c. fresh baby spinach leaves, torn

2 T. Extra Virgin Olive Oil

2-3 sundried tomatoes, rehydrated & sliced

8 oz. Penne, uncooked

Directions

Cook pasta to al dente.

Heat oil and add mushrooms, garlic, onion and pine nuts.

Sauté for 2-3 minutes to lightly toast nuts.

Add spinach and tomatoes, continue to sauté, stirring for 3-4 minutes.

Toss drained pasta with the vegetables.

Sprinkle with parmesan cheese.

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Comments

zena824 2 years, 5 months ago said:
Hotta.... this really sounds good.. will have to give this a try...Thanks for the post..

laurie97128 1 year, 8 months ago said:
Looks yummy.....

greekgirrrl 1 year, 6 months ago said:
Simple and perfect!

cookingwithcaitlin 11 months, 4 weeks ago said:
Sounds great!

pollymotzko 9 months, 3 weeks ago said:
Pine nuts with penne is one of my favorites and I usually add Pesto to it and some drained marinated artichoke hearts. It is really good.

This looks so good. I don't have any sun-dried tomatoes in my fridge.

What brand do you buy?

Polly Motzko

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