Summer Watermelon Salad
From oldgringo 16 years ago
- - to make
- Serves 2
A wonderful sweet and sour salad with a hint of fresh parsley flavor. I had this salad for lunch and couldn't wait to post it. Bursting with flavor and refreshment!
Ingredients
- 2 tablespoons of extra virgin olive oil shopping list
- 2 tablespoons of balsamic vinegar shopping list
- salt and white pepper shopping list
- 2 cups of cold, bite-size, seedless watermelon cubes shopping list
- 1/2 cup of coarsely grated of small cubed queso fresco or feta cheese shopping list
- 2 tablespoons of minced fresh Italian parsley shopping list
- 4 black pitted Greek kalamata olives. shopping list
How to make it
- Shake together, the olive oil, vinegar, salt and pepper to make a vinaigrette.
- Gently toss the watermelon cubes, cheese and parsley with the vinaigrette.
- Serve cold on Bibb lettuce leaf; garnished with pitted Greek Kalamata olives.
The Rating
Reviewed by 4 people-
Hi there Richard,
It's been a while since making contact with you. So, I've logged on this morning and to my relief, you've been hold the fort well. Nice recipe, I reckon I'll give it a go in the summer, which isn't far of now. Anyhow, I love wa...more
trev
in Bogangar loved it
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This sounds so refreshing and i love the combination of flavors! ^5
madmommy
in Wayne loved it
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