Reuben Meat Loaf
From midgelet 14 years agoIngredients
- 1 1/2 pounds ground beef, crumbled shopping list
- 1 cup Breadcrumbs; soft, preferably shopping list
- 1/2 cup thousand island dressing shopping list
- 1 egg shopping list
- 1/2 teaspoon caraway seed (optional) shopping list
- pepper shopping list
- Filling: shopping list
- 1 can sauerkraut, 8 oz, rinsed and drained shopping list
- 1/4 cup chopped corned beef shopping list
- 1/2 cup shredded swiss cheese shopping list
How to make it
- Combine all meat mixture ingredients in medium bowl.
- Press 1/2 of mixture in bottom of loaf pan.
- Make slight indentation, lengthwise down center of meat loaf.
- Combine all filling mixture and put in indentation.
- Top with remaining meat mixture, pressing to enclose filling and sealing edges.
- Bake at 375° for about 40 to 50 minutes, or until done.
- Let stand for 5 minutes before slicing.
The Rating
Reviewed by 4 people-
Sounds really good. Thanks for sharing. Another 5 heading your way.
henrie in Savannah loved it -
terrific post!
chichimonkeyface in Albany loved it
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