Cranberry Pecan Eggnog Muffins
From chefmeow 15 years ago
- 20 minutes to make
- Serves 12
These are fantastic muffins that are good right out of the oven with or without softened cream cheese. I got these from a good friend who runs a bed and breakfast in East Texas. She is always asked for this recipe when she serves these. Read more Great item to give as a gift or a get well wish. See less
Ingredients
- 2-1/2 cups all purpose flour shopping list
- 1/2 cup plus 3 tablespoons granulated sugar shopping list
- 2 teaspoons baking powder shopping list
- 1/2 teaspoon nutmeg shopping list
- 1/2 teaspoon salt shopping list
- 1 heaping cup coarsely chopped pecans shopping list
- 1 cup eggnog shopping list
- 1 egg shopping list
- 1/4 cup melted butter shopping list
- 2 teaspoons vanilla shopping list
- 1 teaspoon rum flavoring shopping list
- 1 heaping cup fresh cranberries shopping list
How to make it
- Mix together flour, sugar, baking powder, nutmeg, salt and pecans.
- Mix eggnog, egg, butter, vanilla, rum flavoring and cranberries until well combined.
- Combine wet and dry ingredients stirring as few strokes as possible.
- Grease muffin tins liberally with softened butter then fill 2/3 full and bake 20 minutes at 375.
People Who Like This Dish 4
- dollhead Mechanicville, US
- victoriaregina USA, VA
- quaziefly ALL POINTS
- grizzlybear CA
- zoetheunicorn Hastings, AU
- jeffsgirl Medford, OR
- mbeards2 Omaha, NE
- chefmeow Garland, TX
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The Rating
Reviewed by 4 people-
Love this recipe .but it just gave me an IDEA...I am going to try and make a cranberry eggnog drink....I am an EGGNOG fan from WAY BACK
Great post
grizzlybear
in loved it
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Great, chef. 5 and saved.
victoriaregina
in USA loved it
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