Recipe

Cranberry Pecan Eggnog Muffins Recipe

	Chefmeow / All my dishes 5 months ago These are fantastic muffins that are good right out of the oven with or without softened cream cheese. I got these from a good friend who runs a bed and breakfast in East Texas. She is always asked for this recipe when she serves these. Great item to give as a gift or a get well wish.... More Prep:10m Cook:20m Servings:12	Chefmeow
	easy side breakfast brunch breads muffins fruit cranberry nuts pecans eggnog butter

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Ingredients

2-1/2 cups all purpose flour

1/2 cup plus 3 tablespoons granulated sugar

2 teaspoons baking powder

1/2 teaspoon nutmeg

1/2 teaspoon salt

1 heaping cup coarsely chopped pecans

1 cup eggnog

1 egg

1/4 cup melted butter

2 teaspoons vanilla

1 teaspoon rum flavoring

1 heaping cup fresh cranberries

Directions

Mix together flour, sugar, baking powder, nutmeg, salt and pecans.

Mix eggnog, egg, butter, vanilla, rum flavoring and cranberries until well combined.

Combine wet and dry ingredients stirring as few strokes as possible.

Grease muffin tins liberally with softened butter then fill 2/3 full and bake 20 minutes at 375.

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Comments

grizzlybear 5 months ago said:
Love this recipe .but it just gave me an IDEA...I am going to try and make a cranberry eggnog drink....I am an EGGNOG fan from WAY BACK

Great post

victoriaregina 5 months ago said:
Great, chef. 5 and saved.

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