How to make it

  • 1)Preheat oven to 300º.
  • 2)Slice each bread round in half horizontally. Divide prosciutto slices evenly between bottom halves of bread; top each bread half with fontina cheese, arugula, and red onion slices. Drizzle balsamic vinegar over sandwiches, and sprinkle with pepper; cover with top halves of bread. Wrap sandwiches tightly in aluminum foil; bake at 300º for 15 minutes.

Reviews & Comments 2

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    " It was excellent "
    valinkenmore ate it and said...
    Now I'm hungry for lunch - wish I knew somewhere that made these! Don't have time to go home and make one at lunch!
    Thanks Ed for another great post!
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    " It was excellent "
    momo_55grandma ate it and said...
    wow! gotta try tj]his thanks bunches Ed
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