Recipe

Corn And Smoked Gouda Custard Recipe

Add Step-by-Step Photos	Valinkenmore / All my dishes 4 months, 1 week ago Fresh corn kernels and smoked Gouda combine in this savory custard that's sure to be an instant hit in your house. From Country Living Magazine. Prep:30m Cook:75m Servings:6	Valinkenmor
	rich creamy delicious

Does this look good? Yeah! / Nope

Fans

california

juels

quaziefly

peetabear

Ingredients

1-1/4 cups heavy cream

1 cup milk

1-3/4 cups grated smoked Gouda

1 cup fresh bread crumbs

3 egg yolks

1 cup (about 2 ears) fresh corn kernels

1 teaspoon salt

1/2 teaspoon freshly ground pepper

Directions

Preheat oven to 300°F. Butter a 11 by 7 inch baking dish; set aside.

Heat cream and milk over medium heat until simmering. Reduce heat to low and stir in 1 1/2 cups cheese until melted. Add bread crumbs. Remove from heat and cool for 10 minutes. Whisk in egg yolks, 3/4 cup corn, salt, and pepper.

Pour custard into prepared dish and top with remaining 1/4 cup corn and 1/4 cup cheese. Place dish in a large roasting pan, pour 1 inch hot water into pan, and bake until custard sets, about 1 1/4 hours.

Recent Gawkers

juels

peetabea