Ingredients

How to make it

  • Saute the Trinity and garlic in butter until just soft, remove from heat and
  • Let cool.
  • Mash peas with a potato masher, leaving some whole for texture.
  • Mix all other ingredients ,stir well until incorporated. If needed add just
  • A little more corn meal. You want the consistency of a fritter.
  • Form in 1/2” think patties. Fry 1-2 minutes on each side until golden brown.
  • Drain on paper towels.
  • I serve these with a Homemade or good store brand Spinach dip to spread On top.

Reviews & Comments 4

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    " It was excellent "
    unicorn4 ate it and said...
    Black eyed beans are one of my favorite foods. I will be making your dish very soon. Thank you
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    " It was excellent "
    justjakesmom ate it and said...
    I LOVE black-eyed peas. I don't make 'em though cuz I've never had to with my mom making 'em whenever I crave 'em. This sounds really good with the hush puppy effect! 5er!
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    " It was excellent "
    henrie ate it and said...
    Sounds good, saving to make. Love those veggie patties. 5 forks for you
    Was this review helpful? Yes Flag
    " It was excellent "
    victoriaregina ate it and said...
    Ha Ha! Beat everyone to it. I love to nibble on the ham hocks and I think i could also use this when I make the pork shanks. Wonderful recipe which I saved of course.
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