How to make it

  • Simply place all ingredients in a heavy duty skillet or electric fry pan and heat on medium heat until mixture boils.
  • Stir constantly ( to prevent burning of nuts ! ) until nuts are well coated and liquid is absorbed.
  • This takes about 10 minutes.
  • Then turn out onto brown paper ..
  • Separate nuts if needed .
  • When completely cool store air tight in a covered jar.

Reviews & Comments 4

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  • baker1313 5 years ago
    These sound heavenly- thanks so much Midgelet!!
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    " It was excellent "
    chichimonkeyface ate it and said...
    ooh, 5 and fabulous!
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    " It was excellent "
    a1patti ate it and said...
    I love sweet and crunchy!! ^5!!
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  • knoxcop 5 years ago
    I adore spiced nuts! Who knew it was so easy? Great one, Midge. --Kn0x--
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