Recipe

Leek And Gruyere Cream Soup Recipe

Add Step-by-Step Photos	Wynnebaer / All my dishes 3 months, 3 weeks ago Never heard of Fines Herbes until I had to get it for this recipe....From Better Homes and Gardens Prep:20m Cook:30m Servings:8	Wynnebaer
	easy creamy cheesy

Does this look good? Yeah! / Nope

Fans

midgelet

quaziefly

california

valinkenmo

mjcmcook

greekgirrr

Ingredients

6 cups chicken broth

4 cups leeks, sliced

1 cup mushrooms

1 tsp. fines herbes

1 tsp. white pepper

1/3 cup flour

1 1/2 cups Gruyere cheese, grated

2 tbls. parsley, chopped

1 cup whipping cream

Directions

In saucepan, add 4 cups chicken broth, leeks, mushrooms, fines herbes and pepper

Bring to boil

Reduce heat and simmer, covered until leeks are tender, about 10 minutes

Cool

In batches, put into blender and blend until smooth

Return to saucepan and stir in 1 cup chicken broth

IN mixing bowl, add 1 cup chicken broth and flour and mix until smooth

Stir into leek mixture

Add cheese and parsley, stirring to combine

Return to low heat, stirring constantly until bubbly and cheese is melted

Stir in whipping cream and heat through

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Comments

mjcmcook 3 months, 3 weeks ago said:
~HELLO~
Even though the weather is still rather warm where I live~ this "5"FORK!!!!! soup recipe
sounds SOOOOOOOOOOOOO Comforting!
I can just imagine how I am going to LOVE making and tasting it when the 'Autumn Days' return!
~Blessings~
~*~mj~*~

californiacook 3 months, 3 weeks ago said:
Oh YEAH!!! Can't wait. Luv your pink eggs :)

krumkake 3 months, 3 weeks ago said:
I love Fines Herbes, just wish it wasn't so expensive! The weather cooled down here yesterday and it's making me crave soup - this one sounds like a great place to start...love leeks and gruyere, and how can they not be fantastic together?!?

midgelet 3 months, 3 weeks ago said:
Wow, so delcious, thanks for the share!

greekgirrrl 3 months, 3 weeks ago said:
OMG!! This recipe is baaaaaaaaaaaaad for my diet!! I'm making this the DAY after I get married! hahahahaha

mommyluvs2cook 3 months, 3 weeks ago said:
Yum! Never heard of fines herbes...I'll need to keep a look out for them so I can make this!

valinkenmore 3 months, 3 weeks ago said:
Ooooooooooooooh this sounds sounds rich and good! Saved and bookmarked for cooler weather!
Thanks for the great post and high 5 to you!
Valerie

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