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How to make it

  • Mix all of the above to taste.
  • Saute salmon in olive oil until almost done, then brush with glaze, this will carmelize in the pan, when done and on a serving dish,pour additional glaze over salmon, but not too much.

Reviews & Comments 4

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    " It was excellent "
    ladyarp ate it and said...
    I'm going to try this tonight! Sounds soooooooo good.
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    " It was excellent "
    peetabear ate it and said...
    love the combo of flavors.. five forks
    peeta
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    " It was excellent "
    wonderland_tina ate it and said...
    Ooooh, sounds delish ;)
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    " It was excellent "
    valinkenmore ate it and said...
    Yes, yes, yes!
    Was this review helpful? Yes Flag

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