Chinese Egg Noodle With Carrots Recipe

Tag Filters

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• spicy 3
• easy 1
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Ingredient Filters

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• beef 2
• chicken 2
• oysters 2
• pork 3
• chicken fillets 1
• chicken wings 1
• chuck 1
• ham 1
• shrimp 1
• skinless chicken 1
• skinless chicken breast halves 1
• steaks 1
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• carrots 11
• mushrooms 9
• celery 3
• onion 6
• vegetables 3
• cornstarch 2
• scallions 2
• snow peas 2
• spinach 2
• tomatoes 3
• bean sprouts 1
• broccoli 2
• cabbage 1
• cornflour 1
• heads of cabbage 1
• kale 1
• napa cabbage 1
• red bell peppers 1
• shallots 1
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• orange 3
• plums 1
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• butter 1
• chunky peanut butter 1
• peanut butter 1
• unsalted butter 1
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• peanut 6
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• egg noodles 11
• eggs 6
• chicken broth 4
• chinese egg noodles 4
• oil 4
• beans 2
• lime juice 2
• limes, juice of 2
• hot sauce 1
• cognac 1
• juice 1
• chicken stock 1
• chinese noodles 1
• cooking oil 1
• boiling water 1
• egg whites 1
• herbes de provence 1
• noodles 1
• all-purpose flour 1
• hot water 1
• red capsicums 1
• brandy 1
• endive 1
• salad greens 1
• light brown sugar 1
• sugar 1
• soya sauce 1
• oyster sauce 1
• stock 1
• tapenade 1
• olives 1
• spaghetti 1
• turnips 1
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• cloves 7
• garlic 8
• ginger 5
• soy sauce 5
• sesame oil 4
• rice wine 3
• vegetable oil 3
• dark soy sauce 2
• light soy sauce 2
• marinade 2
• minced ginger 2
• mustard 2
• pepper 8
• chinese rice wine 1
• dry sherry 1
• fennel bulbs 1
• fresh coriander 1
• parsley 1
• ground cinnamon 1
• salt 1
• low sodium soy sauce 1
• olive oil 1
• paprika 1
• rice vinegar 1
• rice wine vinegar 1
• seasoning 1
• sesame seeds 1
• spices 1
• wine 1
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Cook Method Filters

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• stir-fry 6
• fry 1
• pressure cooker 1
• quick 1
• stovetop 1

Cook Time Filters

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• under 15 mins 5
• under 30 mins 8