3 Today.... I Made It

3 today....

keni 15 years ago

Marky's Green Goddess Dressing

Rottman's Chimichurri Sauce

and Chefelaine's Bacon Wrapped Shrimp with Barnaise Sauce

all very good and what I was looking for at the time

photos and reviews, as always! :)

Flag
lilliancooks 15 years ago said:

Hi Keni! I just have a question about the Bearnaise sauce. How did you make it? I looked at the recipe and there aren't any directions for that part.

Flag
keni 15 years ago said:

Hey, Lillian!! :) :)Just mix it all together, and chill while I did the shrimp...it's much like a tartar sauce, without the dill element, and replace that with tarragon :)

Flag
lilliancooks 15 years ago said:

I like that idea! Sounds much easier than the Bearnaise sauce I made once. I had to do a vinegar reduction, then I had to cook it with eggs and try not to scramble them...which I ended up doing because I was distracted by my guests. It wasn't good!

I'll try this one next time. Thanks!

Flag
lovebreezy 10 years ago said:

Recipe links:
Original Green Goddess Dressing
Another Chimichurri Sauce
Bacon Wrapped Shrimp With Bearnaise Sauce

Flag