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chefmeow 1 year, 5 months ago said:
I'm with you. This is a classic and I really miss it as well. Great post and one of my favorite all-time dressings. You have my 5.
jenniferbyrdez 1 year, 5 months ago said:
Me too. Wonderful stuff.
skyduchess 1 year, 5 months ago said:
They still sell it in TX. I bet this is better. Thanks. By the way could you use anchovie paste instead of the actual fish?
auntybea 1 year, 5 months ago said:
Yes! I love Green Goddess dressing. And yea, I would use the paste instead, I always do in my dressings, because I like the flavour but I don't like the fish.
linebb956 1 year, 5 months ago said:
I still can find Green Goddess in our area.. but I like homemade.. this is different than mine! So I have to make it! I think yours might be creamier! Great post!
cookinggood 1 year, 5 months ago said:
Boy are we showing our age or what!! I love this dressing.
marky90 1 year, 5 months ago said:
Yes, anchovie paste works great!
turtle66 1 year, 5 months ago said:
Gr8t Post, I make mine the same way but with the addition of Avocados....
linebb956 1 year, 5 months ago said:
OK... you win! This is way better than mine! Whipped this up late this afternoon and it was soooooooo good! Got my 5!
bluewaterandsand 1 year, 5 months ago said:
Lawdy, It has been a long time since I saw any of this dressing. I have never had the real recipe so I do appreciate you putting this one on!
wynnebaer 1 year, 5 months ago said:
I have to admit that I've never had this dressing....The ingredients sound great so I must try...:)
shellbug 1 year, 5 months ago said:
This sounds great. I love to make my own dressing and with fresh herbs. YUM!!!
shepherdrescue 1 year, 5 months ago said:
This is my favorite dressing! Certainly a five! Yummers!
keni 1 year, 1 month ago said:
Have anchovies left from my tapenade, and I just don't use them for much elst...this is bein' made, today! Thanks, Ms. Marky! :)
keni 1 year, 1 month ago said:
And delicious, it was! :) I put the parsley, chives, anchovies, vinegar and lemon juice in my processor, then added all that to the sour cream/mayo and added fresh ground pepper last, to taste. Wonderful served on a leaf lettuce salad with cucumbers and cherry tomatoes. :)
lanacountry 1 year ago said:
YUMMY and I missed it before..55555..FFF groupies!
krumkake 11 months ago said:
I love that there is no sugar in this (most recipes I've seen for it have some added, but your recipe proves it's not necessary!). A Green Goddess dressing is soooo good, I can't wait to try this homemade version...thanks, marky.
quaziefly 8 months, 2 weeks ago said:
This recipe just absolutely fabulous! Ha ha! 5
midwestguy 5 months ago said:
Oh very nice! i love this dressing and i haven't had it in years... i am gonna keep this one and try it.. thank you for posting it!!