Beer Batter Chicken Strips

  • frankieanne 10 years ago
    posted by Dennydca
    Beer Batter Chicken Strips
    I love recipes that leave leftover beer! I used Stella Artois in this one. Tasty things but I do believe they could use more seasonings. I really only tasted batter and chicken. I ate mine plain.
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  • NPMarie 10 years ago said:
    Wow..do those look yummy:-) I would definately add garlic! Did you add the teaspoon of salt and it wasn't enough? I never measure salt, and I know that's not a good thing..I'm just not a big salt user...
    Once again..Beeeautiful pics Frankieanne:-)
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  • frankieanne 10 years ago said:
    I did measure the salt. I forgot there was salt though! I really just tasted batter and chicken. I think some smoked paprika would be good, too! Love that stuff! :)
    Thank you, Marie. :)
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  • chuckieb 10 years ago said:
    They sure look delish! Nice pics Frankieanne!
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  • mommyluvs2cook 10 years ago said:
    Those look yummy! They look really crispy too.. the recipe says 2 tsp. smoked paprika...did you not add that??
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  • frankieanne 10 years ago said:
    Ummmm. That is interesting. It is a change. That was not there when I made it! I wouldn't have forgotten an ingredient like that! And it doesn't say in the directions when to add it.
    Thank you, Janet. :)
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  • mommyluvs2cook 10 years ago said:
    I was kind of wondering if that was what happened Frankie, I doubt you would have looked over that....
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