Caramelized Chicken Wings

  • pointsevenout 13 years ago
    Recipe by Krumkake: Caramelized Chicken Wings
    Only made half a dozen. Mother ate them all! Must have been good!
    Got to sop the sauce.
    "They're good for me" was all I got for a tastebud report from el puerco the guinea pig.
    Counted all my digits for a full compliment. Didn't know she was that way about wings.
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  • frankieanne 13 years ago said:
    That sauce looks like it would be great on pork, too!
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  • krumkake 13 years ago said:
    Points, glad you liked them - they are so easy to make, and yes, the sauce works great on boneless pork, chicken legs or thighs, and I've boiled it down and used it over salmon. Easy sauce with many ways to enjoy - glad you liked them. I don't get on this site much anymore, but decided to check I Made It to see what was being made lately!
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