Cheesy Chicken & Vegetable Bake I Made It

Cheesy Chicken & Vegetable Bake

pointsevenout 12 years ago

Recipe by DetroitTokyo: Cheesy Chicken Vegetable Bake
This recipe is already in the reviews profile but there is no link back to it.
A very tasty dish. Well colored.
Doubled all and baked it up in a 9x13 dish.
Used yellow cheddar. That's what I had and as far as I know the only difference is the coloring added to the cheese.
A little water added to the flour before adding it to the sauce will make it a little less lumpy but in the end I couldn't tell if there were any.
Diced up the 'shrooms per instructions but the headliner picture shows the 'shrooms a step above dice. Would have enjoyed the 'shrooms a little more if they were sliced or cubed but just as well they lent good flavor to the sauce.

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mommyluvs2cook 12 years ago said:

I saved this one...sounds like something my family would eat...so it's in the running lol! Can't wait.. :)

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frankieanne 12 years ago said:

Thank you for linking this back to IMI, pso.

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pointsevenout 12 years ago said:

I steamed the veggies so I could get them to the tenderness I like. Also grabbed caraway seeds instead of the celery seeds. It was before I put my eyes on. Went ahead and used celery seeds too. Don't think it hurt the flavor at all.
Also beat my meat down to even thickness so it would all get done together.

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pointsevenout 12 years ago said:

LOL..............ML2C, you saved this recipe between 2 and 3 years ago. Hope I moved you to make it.

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mommyluvs2cook 12 years ago said:

How on earth was I able to save it again then lol! How can you tell when someone saved the recipe? OMG am I going nuts around here lately??

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pointsevenout 12 years ago said:

Look in the comments section of the recipe.

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mommyluvs2cook 12 years ago said:

I read each and every comment and don't see what your talking about? Okay make me look like an idiot and show me what I'm missing lol!

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pointsevenout 12 years ago said:

On this comment: "YUM! Looks like we eat the same way. Love this!"
To the right of your name in gray print it says 2 years ago.
Now it doesn't actually say you bookmarked it. I jumped to conclusions that you bookmarked it at the same time you commented.
If I care enough to comment on a recipe, I will 99.999% of the time bookmark it.

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mrpiggy 12 years ago said:

I want to make this as well........Points, I think I know why ML2C has been short on wine. You have been drinking it. And maybe you forgot to put your eyes on : ) The person who made the above comment wasnt ML2C, but JustJakesMom

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pointsevenout 12 years ago said:

Well I'll be sheep dipped!

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mommyluvs2cook 12 years ago said:

I'll give you that we both have "Mom" in our name lol!

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frankieanne 12 years ago said:

hehe

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DetroitTokyo 12 years ago said:

This thread turned out to be a fun one to read ;-)

Thanks for giving the recipe a try and for your review, P7O. Also, thanks for pointing out the size of the mushrooms, I'll fix it.

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