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Chicken Cordon Bleu Cayce Style

  • frankieanne 11 years ago
    Another recipe from Kimmer's son, Cayce
    Chicken Cordon Bleu Cayce Style
    OK, this was so very, very good. I only made two little cordons. :) I was going to save one for dinner for tomorrow night. I'm having soup tomorrow night, I guess.
    The noodles were so good in the juice in the bottom of the pan. I smooshed my leftover bow ties all around and then ate the rest of the noodles, too. I haven't eaten so much since last Thanksgiving. I need a nap.
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  • chuckieb 11 years ago said:
    Wow! That looks really, really yummy Frankieanne. Bookmarked to try soon!
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  • mommyluvs2cook 11 years ago said:
    Both of those pictures look fantastic!! I have not made cordon bleu before! Looks yummy :)
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  • NPMarie 11 years ago said:
    Looks delicious! I need to bookmark this one:)
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  • kimmer 11 years ago said:
    Thank you sooooo much frankieanne! I just saw this. I am so glad that you liked my chicken cordon bleu! As mom says.......it's delightful. We have this alot now especially for company. I have been busy with my baseball. I am on two teams this fall. One of them is a travel team so I don't have much time for much but games and school. But Mom and I are working on a chicken taquitos recipe tonight. She says its no problem......I say spices make everything and if we goof up it will be bad! Its just her way of putting pressure on me to create something. she's good that way!

    Thanks again and hope you allways enjoy this dish!

    Cayce
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