Delicious Creamed Caggage With Bacon I Made It

Delicious Creamed Caggage With Bacon

pointsevenout 11 years ago
Recipe by Rosemaryblue: Delicious Creamed Cabbage With Bacon/saved
A very delicious dish, but very bland .........WITHOUT THE SALT........... You know I had to add some!
Doubled the recipe. Took a half head of cabbage. So I can do this again. : )
Doubled the time with a lid on to help wilt the cabbage. Then added 10 more minutes with the lid off to thicken things up because I added a pint of cream instead of a cup.
It is colorful with the carrot. Forgot to add any vinegar per Otterpond's comment.
This has already been put in the Reviews profile. Added it to the IMI group so it could have a link.
Flag
frankieanne 11 years ago said:

Interesting the recipe reads "pepper to taste" but no salt. Wonder if that is an omission. Seems cabbage needs salt. Maybe she thought the bacon would make up for it.
Thanks for linking up to IMI.

Flag
mommyluvs2cook 10 years ago said:

Another review Rosemaryblues Delicious Creamed Cabbage With Bacon

*Caggage* LOL!

Flag
pointsevenout 9 years ago said:

Well, I just saw the misspelling! How 'bout them apples!

Flag
mommyluvs2cook 9 years ago said:

Yes, I got some amusement out of that :P

Flag
frankieanne 9 years ago said:

hehe :)

Flag
pointsevenout 9 years ago said:

Made this again, using salt instead of pepper in the directions. Still haven't been able to figure out why the ingredients need to be layered then stirred. Nonetheless it's still good.
Made, using caggage fresh from the garden. : )

Flag