Emeril's Oven Roasted Cauliflower I Made It

Emeril's Oven Roasted Cauliflower

mommyluvs2cook 9 years ago
Posted By: Pamelanava

I love cauliflower :) rosemary and cauliflower go great together. I didn't measure out the lemon juice, just squeezed over it until it seemed like enough. Don't think I did 2 1/2 Tbs. That kind of seems like a lot? Anyway, good recipe!

Emerils Oven Roasted Cauliflower
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frankieanne 9 years ago said:

I need to try roasted cauliflower. I love cauliflower - raw. I should cook some sometime. ha. :) I like the nice brown parts in the picture. 2.5 Tbs is 1/8 plus of a cup. It does seem like a lot to me!

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mommyluvs2cook 9 years ago said:

Lol, Bri only likes broccoli and cauliflower when it's raw too :) I always set her a little aside before I cook ours!

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NPMarie 9 years ago said:

Roasted vegetables are so flavorful :) I used to always steam my veggies until I realized you could roast them in the oven:)
I usually keep raw broccoli & cauliflower & carrots in the fridge, we like to dip them in a little ranch dressing for a quick snack..which is "sort of" healthy:) so yeah, we're raw veggie fans as well! Love the addition of the fresh rosemary in this..love the pic too Michelle:) Looks so yummy!

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mommyluvs2cook 9 years ago said:

Thanks Marie :) I like dipping raw veggies into gaucamole!

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