Frankieanne's Malibu Chicken I Made It

Frankieanne's Malibu Chicken

chuckieb 11 years ago
I made Frankieanne's
Copycat Sizzler Malibu Chicken
for dinner last night and it was FANTASTIC! Both hubby and I went back for seconds.
I didn't have any chicken breasts on hand so I used boneless, skinless thighs instead and I also didn't have any swiss cheese so I used an Italian Montasio instead. Other than that I followed the recipe to a 'T'.
It was very tender and juicy. The flour,egg wash, breadcrumbs really seal things in. It was very easy to make and put together yet it looks very nice on the plate, like you went to more effort than you really did! :)
I love recipes like this as well as if you were having company over you could make it up to the point where you've browned the chicken earlier on in the day and then you could just add the cheese and ham and put it in the fridge until you are just about to eat and then pop it in the oven to finish it off.
Hat's off to you Frankieanne! It's a definite keeper!
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mrpiggy 11 years ago said:

That looks so good Chickie. Great phto. You beat me to this, I was going to try and make this in the next few days. Ive never had malibu chicken, and cant wait to try

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frankieanne 11 years ago said:

Oh, gosh, thanks so much, Chuckie! I am so happy you liked it so much. Your picture is gorgeous. That's a beautiful plate of food. I like the idea of the thighs, too. I never thought of thighs and I love them! Thanks again!

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NPMarie 11 years ago said:

Looks delicious! I was telling Frankieanne, I remember going to Sizzler many years ago and always ordering this! I am so happy to have the recipe...Very nice pic Janet...Very nice recipe Frankieanne:)

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chuckieb 11 years ago said:

You'll love this MrP. I'd never had it either.
We loved it Frankieanne. Like I say, I will make it often. The picture content is nice but Dahlia's going to have to teach me some of her 'lighting' techniques as it came out dark!
I've never heard of the "Sizzler" restaurant Marie. But if they made this, it must have been good! :)

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mommyluvs2cook 11 years ago said:

Never heard of Sizzler either, but this does sounds yum! I like your idea of getting it ready before hand! Your pictures great!

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mrpiggy 11 years ago said:

I made this a while back. Finally getting around to posting. I made 8 breast. Chuckie, you were right. I did love them. All of them : ) Excellent recipe. Great hot or cold and other than pounding, it was easy. Great recipe, Frankie. Thanks for sharing. Posted a couple of pics

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frankieanne 11 years ago said:

I'm glad you liked them, MrP. I like them cold as well. Thanks for adding a great picture, too!

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NPMarie 11 years ago said:

I made this tonight and it was better than I remember at Sizzler! The chicken was moist & delicious:) I am so glad you posted this recipe Frankieanne, I'll be making this often! Posted a pic as well:)

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frankieanne 11 years ago said:

Oh, thanks so much, Marie. I'm so happy you liked it. I love your picture! What a great looking dinner!

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NPMarie 11 years ago said:

Well thank you Frankieanne, it was very good:)

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mommyluvs2cook 11 years ago said:

This one's getting pretty popular! I think I'm gonna stick it on my menu for this week....

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frankieanne 11 years ago said:

All this Malibu Chicken talk made me hungry for some last night but I didn't have any ham. I subbed bacon (cooked) and it was pretty good! :-)

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mommyluvs2cook 11 years ago said:

I bet that was good!! Ham, bacon can't go wrong with either!!!

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mrpiggy 11 years ago said:

I need to make this again, too. I remember it being VERY good. I just picked up 40lbs of chicken too : ) It was on sale

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chuckieb 11 years ago said:

40 POUNDS OF CHICKEN! Wow! Don't know if I've ever seen that much in one place apart from the grocery store Mr. P! :)

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mommyluvs2cook 11 years ago said:

Wow Mr P, did you buy them out?! LOL!

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mrpiggy 11 years ago said:

Heh. No I didnt buy them out. I tried, but I ran out of freezer space : ) I have a storage freezer, but have not set it up yet. I go thru a lot of chicken and hate when I run out and theres no sale for weeks. So I stock up. I usually cook about 5-6 lbs at a time so thats only 5 -7 batches. What can I say? I like left overs :: )

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mommyluvs2cook 11 years ago said:

Guess what?? I made this! It lived up to my expectations for sure!! This chicken cooked up nice a crunchy and the Swiss and ham were so good on this! It's really easy too!!! Added my picture to the gallery ;)

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frankieanne 11 years ago said:

I'm glad you liked it, ml2c. Thank you for adding your beautiful picture!

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mrpiggy 11 years ago said:

OK, now I want to make this for the weekend. I just have to get some ham and I'll be set. Great pic, ML2C. Im not wearing my glasses so I can tell if you rated it :P

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mommyluvs2cook 11 years ago said:

Mr P, you need to put your glasses on because I don't think you ever rated it lol!!!

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mrpiggy 11 years ago said:

DOPH!!!! OK, OK. You got me. : P

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mommyluvs2cook 11 years ago said:

Hehe :) and I just now added my stars!

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frankieanne 11 years ago said:

Thank you, everyone. I'm happy that you have all liked it and I love the pictures that have been posted. :)

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