Garlic Stuffed Mushrooms

  • chuckieb 12 years ago
    I made Native Princess/ Npmarie's
    Parmsean Garlic Buttered Stuffed Mushrooms
    last night for a little appetizer as we were waiting for our dinner to cook. They were A-One Fantastic!
    I actually baked them for about 10-15 minutes as opposed to broiling them just because I thought I wouldn't have to watch over them as closely. I warmed up a whole wheat baguette in the oven while the mushrooms were cooking and then served the mushrooms up on slices of that once done. This is an easy and flavourful appy and I will be making it often!
    Thanks so much Marie!
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  • NPMarie 12 years ago said:
    Janet, you are so welcome! I am thrilled you loved these as much as we do:) Nice pic:)
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  • DetroitTokyo 12 years ago said:
    YUMMMM!!!
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