Good4u's Foil Baked Garden Chicken I Made It

Good4U's Foil Baked Garden Chicken

mrpiggy 11 years ago
I had everything to make this except the shrooms and a large enough baking dish for this, so I had to use a big pot. I cheated and also didnt use foil. Couldnt figure an easy way to fit 7 breast in the pot with foil. This was too easy. I used a large red onion (wish I had another. Could easily use 2) and half of a monster zuke and my last 3 tomatoes. Oh and I sprinkled chopped basil on top. Cooked for about 30 min and the chicken was perfect. Thanks G4U for a great and easy recipe

Foil Baked Garden Chicken
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Good4U 11 years ago said:

I am very pleased you enjoyed Mr. P. Great pics and I see you didn't leave out the mandatory celery:) Thanks so much for the lovely review:)

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DetroitTokyo 11 years ago said:

I'm planning to make this soon! It looks so good. Nice pics MrP!

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NPMarie 11 years ago said:

I made this as well, it was easy and very, very good! I made according to the recipe but added some sliced Pasilla chile, and added both the olive oil and a couple splashes of balsamic. You can use just about any vegetable you have on hand, I'll be making this again!!

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DetroitTokyo 11 years ago said:

Nice photo, Marie!

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NPMarie 11 years ago said:

Thanks Dahlia! I actually added the cheese AFTER the tomatoes by mistake... Melted cheese always photographs well, don't ya think?!?

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Good4U 11 years ago said:

Marie, Thank you for the great review and pic! Next time I am going to put the cheese on top! Why not!

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frankieanne 11 years ago said:

What a great way to use up some of the zucchini and tomato overload! Great pictures.

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mommyluvs2cook 11 years ago said:

Again, saving this one for zuke/tomato season...I get so many that I give them away by the buckets!!! This looks like it's gonna be a popular recipe... good job guys ;)

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