Honey Siracha Grilled Chickin - By Keni I Made It

Honey Siracha Grilled Chickin - By Keni

lobster 10 years ago
Made for Keni Cooking Day and turned out fantastic! Timing changes and had to just Marinate and grill. Was soooo good! Threw it all in a zip bag and dropped in the pounded boneless skinless breasts to marinate for several hours.

Honey Sriracha Grilled Chicken
Flag
mommyluvs2cook 10 years ago said:

That looks fantastic Lobster..I knew this would be good! Did your son love them as much as you thought? I want to try these when our stupid cold weather passes :)

Flag
chuckieb 10 years ago said:

Great photo! Looks delectable!

Flag
Cosmicmother 10 years ago said:

Looks great and sounds yummy!

Flag
frankieanne 10 years ago said:

I love using honey on meats! Although I would have to cut down on the siracha. :) Its a gorgeous picture.

Flag
lobster 10 years ago said:

Thanks for popping in everyone, yes Mommy my son enjoyed them! There are two sall breasts left for him to make into sandwiches,(he lives on toasted chicken sandwiches)! But will have to see who gets to them first....LOL!

Flag