Irish Beef Stew With Guinness I Made It

Irish Beef Stew With Guinness

NadineM 8 years ago

Irish Beef Stew With Guinness

I made this as part of our St. Patrick's Day Celebration. Boy was it ever good. Now I was going out for most of the afternoon so had it in the oven by 1:30 pm. Did not pull out until 7 pm. The meat was tender and full of great flavour. will be making again.

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frankieanne 8 years ago said:

That is a good one! Did you use 1-1/4 cup of beef stock? I think that is what he meant and, unfortunately, he is no longer with us so I can ask.

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bakerme 8 years ago said:

I have never used Guinness in beef stew, but the rest of this recipe is similar enough to mine that just reading it I can taste it! I add more vegetables, but that's just personal preference.

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NadineM 8 years ago said:

No I only used 1/4 cup of beef broth. The meat and veggies released enough liquid so it was fine. Very thick for sure if you want a thinner stew then maybe a 1 1/4 cups would work better.

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NadineM 8 years ago said:

Adding more veggies is a great idea Bakerme for sure.

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mommyluvs2cook 8 years ago said:

Another review: Irish Beef Stew With Guinness

This is one I'd love to try. Wonder if I can just buy one bottle of Guiness lol?

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NadineM 8 years ago said:

LOL ML2C. I do not know about where you are but in the Liquor Store here I can pick up a single can but not bottle.

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mommyluvs2cook 8 years ago said:

At our local grocery store they sell single bottles but only if certain things. I'll have to look and see if they do Guiness next time I'm there!

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