Oven Caramelized Onions I Made It

Oven Caramelized Onions

pointsevenout 10 years ago
Recipe by Midgelet: Oven Caramelized Onions/saved
It's a good side. Pepper goes a long way. Be gentle with it in this dish.
Liquid does not reduce down to a thick glaze but it does reduce to make the flavoring more potent. Had to simmer the liquid in a small pot for 8 minutes on the stovetop for the reduction after all the bake time.
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mommyluvs2cook 10 years ago said:

Those look so good, what a great photo!!

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frankieanne 10 years ago said:

Those are really pretty! Did you just eat them as a side or did you put them on something? I love onions but not certain I could just eat them alone.

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pointsevenout 10 years ago said:

Plated them with baked sweet potatoes and beets and a helping of radish greens.
We can call it a root vegetable bake with greens.
By no means am I a vegan. It just seems more and more I can afford meat less and less. But when that carnivore craving comes calling, a fast food joint is in my immediate future.

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