Potato Dumplings And Gravy I Made It

Potato dumplings and gravy

pointsevenout 15 years ago

Potato Dumplings recipe by Thepiggs: Potato Dumplings
My first potato dumpling. It turned out per spec. And as noted the dumplings need to be paired with something. They are a little dull by themselves. If you make them straight up, consider more seasoning and spices to give them character.

I paired them with Chef_irish's Basic All American Brown Gravy recipe. WOW, what a showy gravy. Take it easy with any salt and pepper. This gravy has buckets of flavor.

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pointsevenout 15 years ago said:

Made pictures of both dishes. The dumplings do not break the surface when cooking. They raise off the bottom and circulate up and down with the boiling water just under the surface. After the required boil time when the lid is lifted, then they have broken the surface.

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notyourmomma 15 years ago said:

Thanks for a new gravy to try. Kudos to you.

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lilliancooks 15 years ago said:

This sounds like a great comfort meal! Maybe I'll add some biscuits to sop up the gravy!

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juels 15 years ago said:

These look different and delicious! Great job on the pictures!~ Bookmarked that, thanks for showing!

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