Rasberry Pretzel Cheesecake

  • DetroitTokyo 12 years ago
    Rasberry Pretzel Cheescake By: Kennadlovely
    Yummy! Sorry no pic :( Full review on page.
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  • frankieanne 12 years ago said:
    "ravenous vultures" :) ha!
    What's TruWhip? I've never heard of it.
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  • essentialingredients 12 years ago said:
    Oooooo, this looks SO delish! Question, do you think that strawberries might work just as well? Raspberries are SOOOO expensive (at the store & the farmers market it likes $4-$5 for a little container, but I can get strawberries @ Aldi's for 99 cents. That would work, right? I want to try this very soon!
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  • kennadlovley 12 years ago said:
    hope it turned out well!
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  • DetroitTokyo 12 years ago said:
    Sorry I just realized I didn't respond to you gals!

    Frankieanne, TruWhip is a natural alternative to Cool Whip that I recently discovered. I used it for the first time in this cheesecake recipe. It is 100% natural and 70% organic. I found it at a local health food & supply store. They have a website and show locations that carry it if you want to check it out :)

    Brooke, I'm sure strawberries would work too but I don't know how easily they would mash up. You might have to use another method to break them down or just slice them up and put them on the top? That is a great deal on strawberries Aldi's has!
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