Roast Chicken I Made It

roast chicken

NadineM 8 years ago

Roast Chicken

We had this wonderful recipe last night. Just remember to check your chili powder. I used chipotle and cut it back to 2 tbsp. which is enough. Also I added 1 and 1/2 tbsp. and felt it was still not paste like. Will be adding more the next time I make this recipe.

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frankieanne 8 years ago said:

That looks really good! I would use chipotle chili powder as well. The ketchup is an interesting ingredient. I think the temperature posted is C, too. Looks like you would start at 400F and then drop it to 350F. What did you use for the mixed herbs? Italian?

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chuckieb 8 years ago said:

I love roasting chickens. This one looks to have a very flavourful list of ingredients. Bookmarked to try. Thanks for bringing it to my attention Nadine!

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mommyluvs2cook 8 years ago said:

I like that you used chipotle powder, I love the stuff, especially with chicken!

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NadineM 8 years ago said:

Sorry Frank got busy after all. LOL forgot about the herbs this time and I had double checked before I closed the recipe.

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