Sausage Pepper and Onion Pizza

Sausage Pepper and Onion Pizza

• frankieanne 9 years ago
  posted by Hayleesgrandma
  Sausage Pepper And Onion Pizza
  Good French bread pizza. Not certain why it was "good" and not "excellent" but it was good. Its a lot of food. I don't know how well it will be leftover but I guess I will find out. I think the bread may get a bit soggy.

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• pointsevenout 9 years ago said:
  Lightly toast the sliced bread with roasted garlic or garlic butter.
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• NPMarie 9 years ago said:
  Looks delicious Frankieanne..I never think to use french bread for a "quick" pizza! Really great pics! I bookmarked this one and added it to my planner as a reminder to make this:)
  Great tip Points:)
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• frankieanne 9 years ago said:
  Yep, pso - garlic. Garlic is what it needs. I thought of it a couple of hours ago but the electricity has been off here for three hours and I couldn't get back here to post it. But - yes, garlic would have certainly helped!
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• mommyluvs2cook 9 years ago said:
  Anything Italian needs that garlic!! Yours looks so good, and it does look filling as well! I'd reheat this in the oven and hope the bread crisp back up. I think it will be fine though, but let us know! :)
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