Smoked Sausage and Sauce

Smoked Sausage and Sauce

• pointsevenout 14 years ago
  Recipe by Flipflop.
  
  http://www.grouprecipes.com/66878/smoked-sausage-and-sauce.html
  
  I posted this about 5 months ago to the IMI group but made it again today.
  
  It is a recipe I would normally turn my nose up at as not being a real tomato sauce because it uses catsup. But it is surprisingly good.
  
  It gives the look of a beanie-weinie Bbq sauce while simmering.
  
  Author uses it over a bed of rice but it is just as good over pasta.
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• lilliancooks 14 years ago said:
  I think I'll try it with your alterations. Like the other member who reviewed it said...it was too ketchuppy. I think it might be for me too! But I think I'll stick with serving over rice! I have some smoked sausage to use up, so I may try this soon!
  
  Thanks Points!
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• pointsevenout 14 years ago said:
  I did the recipe this time to the letter except I put it on spaghetti. Even put some red pepper flakes in there. I didn't think it was too ketchuppy, especially with the heat. But I did double the recipe and put it over 2 pounds spaghetti.
  
  Yeah, were still eating spaghetti today.
  
  I did the alterations last time because I didn't have enough catsup and wasn't sure mother would appreciate the red pepper flakes. I didn't put a whole lot of flakes into the mix.
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• mommyluvs2cook 10 years ago said:
  Smoked Sausage And Sauce
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• lovebreezy 10 years ago said:
  #1 - Reviews for this recipe:
  1 The one on this very page
  2 Smoked Sausage And Sauce
  Flag

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