Sweet Corn Pudding

  • valinkenmore 13 years ago
    Sweet Corn Pudding

    This was absolutely wonderful. The recipe called for 1/2 to 3/4 cup sugar - I cut it down even more and used 1/4 cup. It turned out puffy, light and so much better than my old standby recipe. 5 stars for this one!
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  • lovebreezy 10 years ago said:
    Recipe Link: Sweet Corn Pudding
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  • pointsevenout 10 years ago said:
    Oops!

    The sweet corn pudding is a different recipe than the sweet cornbread I've posted.
    You're getting tired LB. Take a break.
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  • lovebreezy 10 years ago said:
    Yes Points, very tired. I'll straighten them out. I just want to get through the alphabet once on the Beta Reviews List 12 3 13 before I take a break and before starting through the list again to finer tuning. I could use some of your Sweet Cornbread now though.
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