Two cheese bread

  • pointsevenout 16 years ago
    Recipe by Chefjeb.

    A wonderful cheese bread. Recipe calls for cheddar. I subbed smoked mozzarella. Nice texture. I used the size down from the 9x5 loaf pan. It needs the 9x5 loaf pan.

    My loaf turned out with big ears and a tall top.

    Can't wait to make this again and using the cheddar.
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  • pointsevenout 16 years ago said:
    Had to tent the loaf in the last 15 minutes. Made some pictures but Chefjeb is a little finicky about them, so I'll keep them to myself. Mother says the bread is deeeeeelicious.
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  • lilliancooks 16 years ago said:
    This one sounds really good! So many possibilities...different cheeses and maybe some cooked bacon inside also! I could really have fun with this one!:)
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  • jimrug1 16 years ago said:
    Points... Sounds like a great recipe... If mother approves, It has to be good.... It must be... My mouth is watering.... I am not a good bread maker... My hat is off to you....
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  • juels 16 years ago said:
    So what was wrong with your pictures? LOL I love it when people add their own pic to my posts!
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  • pointsevenout 16 years ago said:
    I don't want to get into it. Let's just say Chefjeb does not like pictures posted to his recipes.
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  • juels 16 years ago said:
    Understood.
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  • juels 16 years ago said:
    Oh, by the way, I looked at that bread, it sounds delicious, I especially love that Points used smoked cheese here. Bookmarked and will definitely make based on your review.
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  • Good4U 11 years ago said: Flag

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