Velvety Herbed Eggs By Keni I Made It

Velvety Herbed Eggs By Keni

Good4U 10 years ago
Velvety Herbed Eggs By Keni
Velvety Herbed Eggs
For Keni Day 02/15/14

We had these for brunch today and they are really very nice and creamy, like the way I make my scrambled eggs. However, the addition of the chives, dill, parsley and cheese is a new spin on scrambled eggs for me that I never would have thought of. It makes a lovely tasty different way of making scrambled eggs. I omitted the hot sauce. LOL We all know Keni loved her hot spicy food and she took a lot of ribbing about that in a good bighearted way:) I halved the recipe and there was lots for my Hubby and I. LOL now were are stuffed! Thanks so much Keni:) RIP my friend.
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frankieanne 10 years ago said:

Yum! What a fabulous looking meal! Yes, Keni and her spicy food! I'm omitting some spicy in what I am making today as well. Her recipes are always way too hot for me! :-)

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mommyluvs2cook 10 years ago said:

Yum, I have never put herbs in my eggs either! This might be my breakfast in a couple days :)

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Good4U 10 years ago said:

Yes you should try these, Michelle:) They are yummy and something a bit different and would make a nice lunch or dinner as well. LOL I had a hang of a time with this pic! At first the eggs didn't look real with the original lighting. LOL I guess not very photogenic? Then when I tried to adjust the lighting, the bacon and toast, looked very burnt and the tomatoes, looked orange! I had to end out with a sort of happy medium with it:)

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NPMarie 10 years ago said:

Oh Joce, what a beautiful plate of food!!! I say "bring on the spice" !

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Shearone 10 years ago said:

Great pic Good4U! Very eye appealing - just the way I love my breakfast/brunch foods to look.

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lovebreezy 10 years ago said:

What a beautiful photo!!! I like the frame idea.

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Good4U 10 years ago said:

Thank you:)

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christinem 10 years ago said:

Gorgeous photo! My family would not go for "stuff" in their eggs, but this sure sounds good to me! Thanks for reminding me! :)

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Cosmicmother 10 years ago said:

Very beautiful picture Joce! It reminds me of the breakfast's I use to get in Great Britain during my travels! Some places put chopped chives in the eggs, but I never thought to do dill! That would go great with all the smoked salmon we have! ( though of course I don't eat that but my husband would love it!)

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mommyluvs2cook 10 years ago said:

Okay I had to make these asap, and of course they are nice and creamy and delicious! I used havarti for the cheese which I don't think I have ever mixed into scrambled eggs before. Like the new spin on the added herbs. It's good stuff :) Added my pic.
2/17/14

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NPMarie 10 years ago said:

What a perfect choice for cheese, Havarti:-) I'll bet it WAS delish with scrambled eggs..very nice pic Michelle:-) Looks good!

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frankieanne 10 years ago said:

That's a great picture, Michelle! Makes me want some breakfast! :)
I'm glad you bumped this because I totally missed it!

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mommyluvs2cook 10 years ago said:

Yes the cheese was a great choice, very good in eggs! I am definitely making this one again!

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NPMarie 10 years ago said:

bump

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mommyluvs2cook 10 years ago said:

:)

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NPMarie 10 years ago said:

bump

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