Italian Braise Braise Braise Chicken Breast With Dry White Wine Recipe

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• quick 1
• easy 2
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Ingredient Filters

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• chicken 2
• veal shanks 2
• chicken breasts 1
• chicken legs 1
• chicken livers 1
• skinless boneless chicken breast halves 1
• veal 1
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• onion 3
• carrots 2
• celery 2
• tomatoes 4
• spinach 1
• swiss chard 1
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• plums 1
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• parmesan cheese 2
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• unsalted butter 1
• whipping cream 1
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• olives 4
• lemons 3
• chicken broth 2
• lemons, rind of 1
• lemon rind 1
• anchovy fillets 1
• dried marjoram 1
• eggs 1
• fresh lemon juice 1
• green olives 1
• lemons, zest of 1
• lemon juice 1
• oil 1
• roast 1
• stock 1
• lemon zest 1
• all-purpose flour 1
• juice 1
• white beans 1
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• dry white wine 7
• olive oil 6
• cloves 3
• garlic 5
• parsley 4
• thyme 2
• fennel 1
• basil 1
• fresh bay leaves 1
• pepper 4
• salt 1
• red wine vinegar 1
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Cook Method Filters

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• braise 5
• slow-cook 1
• stovetop 1

Cook Time Filters

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• under 5 mins 1
• under 15 mins 1
• under 30 mins 2
• under 60 mins 4
• under 90 mins 4