Japanese Noodle With Tofu Recipe

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• spicy 1
• healthy 3
• quick 3
• easy 3
• light 1
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Ingredient Filters

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• oysters 1
• prawns 1
• tuna 1
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• carrots 3
• broccoli 2
• mushrooms 2
• snow peas 2
• avocados 1
• bean sprouts 1
• bok choy 1
• onion 3
• tomatoes 1
• scallions 1
• sugar snap peas 1
• vegetables 1
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• plums 1
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• peanut butter 1
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• chili sauce 1
• wasabi paste 1
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• tofu 3
• firm tofu 2
• noodles 2
• udon noodles 2
• peanut 1
• oyster sauce 1
• nori 1
• beans 1
• black beans 1
• broth 1
• chicken stock 1
• dashi 1
• extra firm tofu 1
• fish 1
• rice 1
• honey 1
• radishes 1
• rice noodles 1
• roast 1
• soba noodles 1
• spaghetti 1
• tamari 1
• oil 1
• msg 1
• vegetable broth 1
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• sesame oil 3
• mirin 2
• sesame seeds 2
• soy sauce 2
• pepper 2
• black sesame seeds 1
• chives 1
• cloves 1
• dry white wine 1
• garlic 1
• ginger 1
• ground ginger 1
• olive oil 1
• rice wine 1
• rice wine vinegar 1
• seasoning 1
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Cook Method Filters

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• boil 2
• stir-fry 2
• stovetop 2

Cook Time Filters

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• under 5 mins 1
• under 15 mins 4